Featuring food stylings from incredible members
of the Epicurean World Master Chefs Society!
Chef Pat Mitchell
Benekeith Corporate Chef
(and) Chris Dahlader (Chef and owner of Snappy Salads) will be joining Pat Mitchell.
Chef Michael Scott
Executive Chef Northwood Country Club
Chef Morris Salerno
The Grotto
A Salerno Steakhouse
Chef Andre Bedouret
Milestone Culinary Art Center, Instructor
People tell us that Savor Dallas is their favorite wine and food event in Dallas.
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