650 North
Tony Reynolds
Alo Cena Duria & Piqueous
Dunia Borga
Bijoux
Scott Gottlich
Purple Sweet Potato Soup with Shrimp Chips
Blue Mesa Grill
Cosme Alcantar
Blue Corn Tostaditas with Fire Roasted Chicken, Mango & Ancho Mayonaisse; Smoky Black Bean and Muchroom Sopes
The Boardroom
Don Diem
Crispy Truffled Mac and Cheese balls and crawfish quesadilla with smoked chayote salsa
Bolla
David J. Bull
Salt Cured Sea Scallop with blood orange, robiola, and Arugula
Cadillac Ranch
John Franke
Signature Tortilla Soup
Café Madrid
Stephen Justynski
Marinated Grilled lamb with honey alioli
The Capital Grille
Chris Meier
Herb Marinated Dry Aged Sirloin With Roasted Tomatoes and Red Peppers, caramelized cipollini onions
Central 214
Blythe Beck
Charlie Palmer at the Joule
Ruben Torano
Chocolate Secrets
Stephen Smith / Pam Eudaric-Amiri
Craft Dallas
Anthony Zapolla
The Crescent Club at The Rosewood Crescent Hotel
Juan A. Rosado
Plantain Chorizo Meatballs with Toasted Cumin Cilantro Crème
Cru
Paul Singhapong
Daddy Jack's Wood Grill
Salvatore Gisellu
Dallas Fish Market
Randy Morgan
Del Frisco's Double Eagle Steak House
David Holben
Dragonfly Restaurant
at Hotel ZaZa
Grant Morgan
Five Sixty
Sara Johannes
The French Room
Jason Weaver
House smoked Salmon, Pineapple Vanilla sauce, Jumbo Crab
Fuse Restaurant and Lounge
Robbie Lewis
Gaylord Texan Resort – Old Hickory
Ty Thoren & Joanne Bondy
Go Fish Ocean Club
Tiffany Derry
The Grill on the Alley
Daniel Winans
Hattie's
Estevan Galindo
Bacon wrapped quail with sweet potato and balsamic demi-glace
Henry's Homemade Ice Cream
Henry Gentry
serving Mexican Vanilla
Hibashi
Jay Kuma
Kalahari Foods
Patrick Obanabo
Kenichi
Bodhi Durant
serving Japanese pumpkin and coconut soup with Thai basil oil and mushroom chips
The Landmark Restaurant in the Warwick Melrose Hotel
Jeff Moschetti
serving Guajillo Braised Pork Cheek Gordita with Lime crema
Lavendou
Pascal Cayet
Lombardi's Cibus Italian Ristorante, Caffé & Gelataria
Luigi Iannurio & Carlos Allesina
A Variety of Homemade Gelato
Margaux's
Kay Agnew
Market Street
Chris Wilson
The Mint
Nikky Phinyawatana
Tuna Crisps
Mozzarella Company
Paula Lambert
Nobu
Matt Raso
serving Sakura smoked Beef Tataki
Oceanaire Seafood Room
at the Westin Galleria
Chad Kelley
Opio
Billy Webb
Paciugo
Cristiana Ginatta
Park Cities Prime
Alex Aguilar
Garlic-herb encrusted buffalo filet medallions with wild mushroom risotto and Madeira demi-glaze
Parigi
Janice Provost
PoPoLos Café
Jim Camp
Lamb Dolmas
Republic
Kent Lemmons
Rosewood Mansion on Turtle Creek
Eric Brandt
Braised Berkshire Pork Bellies with Saffron Apples
Sangria Tapas y Bar
Mariano Fernandez
Scardello Artisan Cheese
Rich Rogers
Second Floor
J Chastain
Steel
Andrew Wilt
Suze Restaurant
Gilbert Garza
Tart Pastry Boutique and Studio
Kristen Massad
Taverna Pizzería & Risotteria
Carlo Allesina
The Tower Club
Bruce Ross
Tre Amici
Tim Soufan
Lobster Bisque Soup
Tre Wilcox
Private Chef
Victory Tavern
Jim Oetting
Grilled Hanger Steak served on Crab Creamed Spinach; also serving Coconut Cream Pie tartlet
Winn Meat Company
Jamie Samford
Featured in the VVIP Lounge
Wines:
Cape Mentelle
Casa Lapostolle
Cerreto
Cheval Des Andes
Cloudy Bay
Domaine Chandon
Green Point
Monsanto
Newton Vineyards
Terrazas De Los Andes
Champagne and Sparkling Wine:
étoile
Dom Perignon
Krug
Moët & Chandon
Ruinart
Veuve Clicquot
Spirits:
10 Cane Rum
Ardbeg Scotch
Belvedere Vodka
Chopin Vodka
Glenmorangie Scotch
Grand Marnier
Navan
Featuring food stylings from these incredible members
of the Epicurean World Master Chefs Society:
Morris Salerno – The Grotto-A Salerno Steakhouse
Patrick Mitchell – Ben E. Keith
Tom Welther – Hilton Anatole
Dave Sokol – Brookhollow Country Club
Ben E. Keith
International Beer Garden
Ayinger (Germany)
Brooklyn Brewing Co. (New York)
Bud American Ale
Green’s Gluten Free Beer (England)
Kona Brewing Company (Hawaii)
LeFebvre (Belgium)
Lindeman’s (Belgium)
Michelob Brewing Company (Missouri)
Orval (Belgium)
Real Ale Brewery (Texas)
Redhook Brewery (New Hampshire)
Samuel Smith (England)
Spaten (Germany)
Stone Brewing Company (California)
Widmer Brothers Brewing Company (Oregon)
Young’s (England)
Ziegenbock (Texas)
Savor Aruba
Maarten Smeets
Sunset Grille, Aruba
Hector Espinoza
Radisson Aruba Resort, Spa & Casino
Franklin Winterdaal
Buccaneer Restaurant, Aruba
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